Never mind the ‘kimchi wars’: many South Korean restaurants still use Chinese imports, survey shows – Asia – South China Morning Post

Never mind the ‘kimchi wars’: many South Korean restaurants still use Chinese imports, survey shows – Asia – South China Morning Post

Read Time:26 Second

Despite food-safety concerns sparked by a viral video of a cabbage-processing plant in China, many restaurants in South Korea still use lower-priced kimchi imported from the neighbouring country, according to a new survey.The poll of 1,000 eateries was conducted by the Korea Food Industry Research Institute in April after video footage of the shabby-looking plant in China went viral in South Korea.In the clips, a shirtless man can be seen wading through a pool of sludge-coloured liquid filled…Read More

About Post Author

Happy
Happy
0 %
Sad
Sad
0 %
Excited
Excited
0 %
Sleepy
Sleepy
0 %
Angry
Angry
0 %
Surprise
Surprise
0 %

Average Rating

5 Star
0%
4 Star
0%
3 Star
0%
2 Star
0%
1 Star
0%

Leave a Reply

Your email address will not be published. Required fields are marked *